"One should eat to live, not live to eat."
-- Benjamin Franklin
Start With a Healthy Diet
The food you eat supplies much more than just fuel for your body to function properly. It provides the raw materials from which your skin, hair, muscle, bone, and all other tissues are made. Your diet provides nutrients that are necessary to manufacture hormones and enzymes that control the function of every cell in your body. Your body also uses these nutrients to make neurotransmitters that regulate how you think and feel. Therefore, ensuring a proper balance of nutrients is essential to your overall health.
You really are what you eat, and that's why a balanced diet is so important.
Glycemic Index of Foods
"It has been postulated that obesity is related to glycemic index....the lower the glycemic index and load of the first meal, the less food is consumed in the subsequent meal."
- American Journal of Clinical Nutrition, 2002;76(suppl):266S-73S
Foods that produce high levels of blood sugar are called high glycemic index (GI) foods; for example, white bread, potatoes, cereals, chips, soda, cookies, and candy. When your diet consists predominantly of these foods, your body responds by producing higher levels of insulin than it would if you were to eat lower GI foods. When insulin levels are high, your body not only converts blood sugar into energy, but also stores extra energy as fat. Thus, when insulin levels are high you store more fat; when insulin levels are normal you burn fat more efficiently.
Insulin Resistance
"Insulin resistance often develops with advancing age, and may play a prominent role in the aging process..."
- Annals of the New York Academy of Science, 2002;957: 250-59
It has been suggested that 33% of the American population is resistant to the action of insulin. In other words, their bodies have to produce more insulin than is healthy just to maintain normal blood sugar levels. This extremely common condition is called "insulin resistance."
People diagnosed with insulin resistance are generally overweight and often have low energy levels, difficulty losing weight, mood swings, and increased muscle loss. In addition, it has been shown that people who have insulin resistance are at an increased risk of developing certain chronic diseases such as arthritis, diabetes, and heart disease.
For these reasons, it is important to control your insulin levels. And yes, to a great extent, your insulin levels are in your control. You can:
- Eat low GI foods
- Avoid high GI foods
- Combine diet with nutritional supplements
- Exercise